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"Crepes" Serves: 6
            1 "large" "eggs" (5 0.6 6) * 2,
            3/4 "cup" "milk, 2%" (3.2 8.2 5.4),
            1 "cup" "water" / 2,
            1 "cup" "all-purpose flour" (1.2 95.4 12.9),
            1 "Tbs" "butter, melted" (11.5 0 0.1) * 4
          